NewStats: 3,263,804 , 8,181,448 topics. Date: Sunday, 08 June 2025 at 12:33 AM 2s173l

vizkiz:
I need to learn how to fry plantain without burning it

Don't leave the dodo at all, if you leave the kitchen it gets burnt before you come back, dunno how true this is, that's what they told us.

NoToPile:


Don't leave the dodo at all, if you leave the kitchen it gets burnt before you come back, dunno how true this is, that's what they told us.

Which kin wahala be that Na?

Mumquique:



One cup is ok for 2 people. More water would've spoiled it's duo. I used little water to blend it, and mixed it till I get the watery I want.

Oh..alrite. Thanks..i"ll try it sometime this week. Mehn..do i love Bean cake! Pls pardon my cluelessness once more..but how did u make ur akara look like that? I mean the kind my mum used to make back in the day was the crunchy kind..the one that makes that "cra cra" kinda sound on chewing. I like the soft one better..but i usually dont get it to buy around here

vizkiz:


Did that...I stepped out to watch MTV base then boom!

It got burnt!

vizkiz:


Which kin wahala be that Na?

Naso we see am

Liftedhands:
One spoon only? Maka why? Give me the whole pot biko lolz.

Thanks sis for the kind words much love

The whole pot?? Biko don't take again.

Ywc nne

jimohmustapha502:
can someone pls list the method on how to cook efo riro

Easy as pie.

1. Boil your blended pepper to remove excess water from it.
2. Dice some pepper and onions and set aside in a separate bowl.
3. Stock- this would include dry fish (sawa), stock fish (panla), pomo, and meat/turkey/chicken as you like it. Meat is a favorite.
4. Clean and wash all stock.
5. Boil your pomo and panla, add little water with salt only. Note: you'll use the stock for your efo riro so ensure the water is as little as can be.
6. I hope you know you would have marinated your meat with spices, maggi and salt beforehand.
7. Boil meat with little water. Set aside.
8. Pour some palm oil in a clean pot. Heat for some minutes as you would if you were frying stew.
9. Add your sawa and stir fry. Remove from pot and set aside.
10. Pour diced onions and cover pot for as long as it'll take to change the onions to a brandy color. (normally a few minutes).
11. Add diced pepper and stir fry.
12. Add blended pepper.
13. Add meat and fish stock. your fish stock is the water from the boiled panla and pomo.
14. Add panla.
15. Fry (stew) till dry.
16.Add salt if required.
17. You must have washed your vegetables thoroughly. I like Ugu and eat just that.
18. Add your vegetables, diced pomo and fried sawa.
19. Don't add water or you'd have a soupy/unattractive pot of vegetables. (Vegetables are water-based fruits).
20. Add your boiled meat.
21. Cook for a little while.
22. Open lid. Stir and keep stirring till it fries or dries.
23. The final result would come out well and dry if you follow these steps.

oshe11:
Only you dey sell brooches and sunglasses....

Only U still dey deliver food....

Na You be real VIP


By the way, na so U dey dress dey go deliver the food?

Cos some peeps might wanna buy dessert

lol.. if I no make money Wetin I gain?

anyways I don't do deliveries myself, a driver is available.

Chunky, juicy beef.

Just pick one!!

KanielOutis92:
Oh..alrite. Thanks..i"ll try it sometime this week. Mehn..do i love Bean cake! Pls pardon my cluelessness once more..but how did u make ur akara look like that? I mean the kind my mum used to make back in the day was the crunchy kind..the one that makes that "cra cra" kinda sound on chewing. I like the soft one better..but i usually dont get it to buy around here

Less water is what you will used and mixed very well to let it watery itself. You will get the "cra cra" and iya Tawa kind of look after frying it.

;DWow! ThanksWow! ThanksWow! Thanks

breadplanets:
Airtel shebi you have seen what you caused. I just missed all the gist whyyyyyy
Anyway let's manage this one
Chicken bombom lovers

Just the way I like it

[quote author=zaynie post=71260155]

Just the way I like it

missimelda01:

lol.. if I no make money Wetin I gain?
anyways I don't do deliveries myself, a driver is available.

Okay!
Thats better

Thumbs up though

Zirah:


Easy as pie.

1. Boil your blended pepper to remove excess water from it.
2. Dice some pepper and onions and set aside in a separate bowl.
........
........
22. Open lid. Stir and keep stirring till it fries or dries.
23. The final result would come out well and dry if you follow these steps.

Thanks Zirah.

I intend to make fried rice tomorrow and I'm looking forward to it. Will post the result...

breadplanets:
Airtel shebi you have seen what you caused. I just missed all the gist whyyyyyy

you too like gist . Call me when the dust finally settles....for real. There's food to post.

Cutiereborn, your cake? I forgot mama okay. Now I am all over the place. Will you manage?

Zirah....beautiful name you have.

Mariangeles:

....snd ehat could be the probkem Madam? You don't eat pork? Muslim/Christian? I know you guys and your stories

Evening treat for oga as woman wey sabi
We can save money while we hang out in our parlour

Football match check
Big stout( mortuary standard) check
Pepper gizzard check

Home bar issa goal

jagugu88li:
....snd ehat could be the probkem Madam? You don't eat pork? Muslim/Christian? I know you guys and your stories

It's that pork is not popular in Nigeria...

rofemiguwa:
Evening treat for oga as woman wey sabi
We can save money while we hang out in our parlour

Football match check
Big stout( mortuary standard) check
Pepper gizzard check

Home bar issa goal

You are the real MVP

jagugu88li:
you too like gist . Call me when the dust finally settles....for real. There's food to post.

Cutiereborn, your cake? I forgot mama okay. Now I am all over the place. Will you manage?

Zirah....beautiful name you have.

The sandstorm has settled come and post food o

breadplanets:
The sandstorm has settled come and post food o

Wait na, I am still singing Storm is over- R Kelly. I know I will add my own lyrics in there, that'sfor sure .

Mariangeles:
It's that pork is not popular in Nigeria...

Making it difficult to find? Or your family won't like it? You should try it.

adecz:
Bitterleaf soup,
with double portion of hot,
steaming swallow, for a cold weekend.

Una wash hand,
come chop........

Everyone is invited..
even if you no get NYSC certificate.

@bolded. What does it have to do with anything though

My stomach ..........*walks out of thread "dead"*

rofemiguwa:
Evening treat for oga as woman wey sabi
We can save money while we hang out in our parlour

Football match check
Big stout( mortuary standard) check
Pepper gizzard check

Home bar issa goal

Ṣeé enjoyment.

breadplanets:
Airtel shebi you have seen what you caused. I just missed all the gist whyyyyyy
Anyway let's manage this one
Chicken bombom lovers

Iyama

jagugu88li:
you too like gist . Call me when the dust finally settles....for real. There's food to post.

Cutiereborn, your cake? I forgot mama okay. Now I am all over the place. Will you manage?

Zirah....beautiful name you have.

Will try
Someone already gave me some tips: don't make the dough too runny and don't open the oven frequently.
I still have about 9 more day though, so if you could spare some time, I would really appreciate

jagugu88li:
you too like gist . Call me when the dust finally settles....for real. There's food to post.

Cutiereborn, your cake? I forgot mama okay. Now I am all over the place. Will you manage?

Zirah....beautiful name you have.

Abeg, the dust has settled. Come and start posting those your ogbonge foods

jagugu88li:
you too like gist . Call me when the dust finally settles....for real. There's food to post.

Cutiereborn, your cake? I forgot mama okay. Now I am all over the place. Will you manage?

Zirah....beautiful name you have.

Thanks dear.

Breakfast. Full English.
Eggs, beans, hash browns, mushrooms, tomatoes, bacon, sausages, toast and butter with hot chocolate
Just coming from work, and hunger wanted to finish me. Thank God for the cafe on the way.
Yasss, I can start thinking well now after my meal. I was seeing double before from hunger

eyinjuege:
Breakfast. Full English.
Eggs, beans, hash browns, mushrooms, tomatoes, bacon, sausages, toast and butter with hot chocolate
Just coming from work, and hunger wanted to finish me. Thank God for the cafe on the way.
Yasss, I can start thinking well now after my meal. I was seeing double before from hunger

See food
How do you people eat all these Do you eat the eggs with mushroom, tomatoes with butter and toast, beans and hash brown(I no sabi this one sef)? Or you put everything inside bread and then eat at once?

rofemiguwa:
Evening treat for oga as woman wey sabi
We can save money while we hang out in our parlour

Football match check
Big stout( mortuary standard) check
Pepper gizzard check

Home bar issa goal

after the reggae Izza ozza room